Diabetes Recipe - Diabetic Pecan Pie recipes -

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Ingredients

2 tablespoons butter
2 large eggs
1 cup light syrup
1/8 teaspoon salt
1/2 cup sugar substitute
1 tablespoon flour
1 teaspoon vanilla extract
1 1/2 cup pecan
1 unbaked 9" pie shell
1/2 tablespoon milk

Nutrition : 8 Servings

412 CALORIES / SERVING
DAILY VALUE :
  - Fat : 25g / 38%
  - Carbs : 46g / 15%
  - Protein : 4g / 9%

Preparation

Figure out how to cook this Diabetic Pecan Pie recipes here:

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